
Stay-at-home beauty with PQQ ~ Vitamin-like nutrients! ~
With so much depressing news every day, it's easy for our minds and skin to become gloomy.
It's a really difficult situation, but I want to continue writing a blog that is as cheerful as possible and will lift your mood and improve your skin.
Today I'd like to introduce you to my favorite nutrient, PQQ ( Pee Q Q).
PQQ is a cute name like Kewpie, but it contains great power.
The official name is " pyrroloquinoline quinone ."
It is found in small amounts in various foods, such as natto, green tea, and bell peppers.
A substance whose structure was identified in 1979.
In 2003, the Japanese research institute Riken announced PQQ as a new vitamin in the journal Nature , but it was not classified as a vitamin.
Since then, it has attracted the attention of researchers around the world as a "vitamin-like substance."
In the United States, it began to be used as a supplement around 2008 .
Because...
PQQ has been found to have a powerful antioxidant effect in organs such as the skin and reproductive organs, as well as in the blood.
For this reason, research is being actively conducted in areas such as preventing brain aging and infertility treatment.
When you apply PQQ to your skin, you can expect it to have an antioxidant effect on the skin, which means it prevents the skin from rusting.
Other research reports have also shown that it thickens the skin and prevents photoaging wrinkles caused by ultraviolet rays.
I also drink PQQ every morning and apply it after washing my face in the morning and evening. This has become a habit, and I love it so much that I feel uneasy if I don't take it with me when I go on business trips.
I want to spread this knowledge to everyone who is currently practicing "stay-at-home beauty."
This was a brief introduction to PQQ .
While writing my blog, I was able to forget about this anxious situation for a little while.
My head is a bit tired after researching some information, so I'm going to have some ``Good Luck New Riches''!
*This is a dorayaki from a rice cracker shop in my hometown of Fukuoka. It originally came from the Narikin Manju, which was all the rage in the coal mines of the Chikuho region.
I don't think I'll be able to return to Fukuoka for a while, so I ate it with thoughts in mind.
I hope the whole world will soon be blessed with good fortune!!
AOHAL Evangelist Eriko Koyanagi